The History of Chocolate

First enjoyed over 2,000 years ago by the Mayans and Aztecs, chocolate is one of the most universally adored foods in the world “The History of Chocolate” is a delicious website that teaches us the ancient origins of cacao, as well as its evolution at the hand of humans over the past two millennia.

Check out the site to read about cacao trees and seeds, and the many cultures and continents that have embraced, influenced, and shaped “chocolate” from its original role as a Mesoamerican beverage to popular modern-day confection of today. After learning about the history of chocolate, visitors can devour other interesting tidbits including its potent medicinal properties, the religious role of cacao in various cultures, tips on “making chocolate”, and much more.